Salads

Freshly sliced Valencia oranges, avocado, tender chicken breast, Roma tomatoes and pickled red onions mixed with our house made Dijon Honey Poppy Seed dressing, served over spinach and topped with croutons and Asiago cheese.

Diced chicken breast sautéed in olive oil, garlic and cabernet wine. Served over a bed of spinach and smoked cheddar. Topped with parmesan, croutons, tomato wedges, pepperoncini and choice of dressing. Served with our house made sourdough parmesan herb bread.

Romaine tossed in our homemade Caesar dressing and topped with asiago cheese, croutons, and a lemon wedge.

*contains fish*

Chopped iceberg lettuce, cherry tomatoes, shredded cheddar, cucumbers, hard-boiled egg, avocado, herb-roasted chicken, black forest ham, and croutons served with your choice of dressing.

Mixed greens, Roma tomatoes, fresh Ovalini mozzarella, basil leaves, garlic oil, Asiago, and our balsamic reduction.

Spinach, sun-dried cranberries, pickled red onion, hickory-smoked bacon, creamy feta cheese, and a Dijon champagne vinaigrette.

Green kale massaged in our honey-lemon vinaigrette and topped with sun-dried cranberries, carrot ribbons, sliced almonds, and garbanzo beans.

Mixed greens, croutons, tomato, red onion, parmesan and choice of dressing.