Desserts
Desserts
Our desserts are made in house by our pastry chef
Bacon Maple Bar
Our artisan pizza crust baked with Hickory smoked bacon and topped with our homemade maple sauce & powdered sugar.
$7.25
Chocolate Lava Cake
Chocolate cake with a fudgy center, topped with raspberry drizzle.
$7
Crème Brulee
Vanilla custard made with real Tahitian vanilla bean and topped with torched caramelized sugar.
$6
Ice Cream
Raspberry, Salted Caramel or Chocolate drizzle.
$4
New York Cheesecake
Housemade NY Cheesecake with raspberry, salted caramel or chocolate drizzle.
$6
Root Beer Float
Root Beer and vanilla ice cream.
$5.50
Swedish Cream
Lightly whipped almond custard with a fresh raspberry coulis.
$6
Tiramisu
Ladyfingers dipped in espresso, layered with rich mascarpone cream, drizzled with white chocolate, and finished with a dusting of cocoa powder.
$10.95
à la mode
Add ice cream a la mode to any dessert.
$2.25